The Micro-Story Writing Game on FB

Fantastic stories, we’re just missing yours!
Only eighteen days left to participate, read and vote. Don’t miss out on your chance to win a free copy of my book with your micro-story.
We have some excellent story submissions from very talented writers. Click the link now and check them out!

** Writers, be sure to share again and get your friends to read and vote for your entry **

 

Join the Fun!

The Micro-Story Writing Game on Facebook.com

Top 5 ways to open up your creative flow

1. Trust your canvas: don’t fear the blank screen. 

With even a single glimmer of an idea, don’t hesitate until you’re overwhelmed with ideas, start writing about it in the simplest form possible right now. Start with an outline, in the middle, the ending or the first line of the first page. Picture a scene or interaction between just two characters or the thoughts of only one character and run with it. Then go back and copy and paste it into the proper place if you need to. It doesn’t matter in which order you create it, as long as you keep writing you’re moving forward with the story, even if you work from somewhere in the middle outward. *Hint: A lot of mystery writers write backward on purpose through their stories to fold up the storyline plot twists.

2. Inspiration is everywhere:  stop, relax and listen to your inner voice.

If you already know your characters then explore them. Read about or research where they live. Imagine what they might eat, how they dress, their hobbies, interest’s or dreams. Make them very real in your mind so that they are easier to envision in certain situations.

If you don’t have an idea for a story and you’re starting from nothing, know that your story can come from anywhere. Looking for divine inspiration is easier than you might think. What inspires you? What makes you want to…? What thrills you or makes your heart skip a beat?

Think about your favorite book, movie or something interesting you found on the web. A personal story you overheard. Imagine how you can change it in a way to make it better or more interesting. Think about the hero/heroin and then imagine the plot as if it were you in their place. How would you have done things differently? How should the story have unfolded?

3. Give yourself subliminal encouragement: become a Post-It junkie.

 

Use an entire pad of post-it notes and on separate pages write out different scenario’s, scenes, ideas, characters on each note. Now do this every time you get inspired by something else inside your story. Post them somewhere within sight of where you normally write. Put them where you will see them throughout the day to give yourself encouragement and future inspiration. Leave ideas in your wallet, car, and pockets. Leave the posted ideas, plots and story builders for yourself everywhere. It will not only help to keep you inspired but will also rekindle your desire and make you want to take a time out to write.

4. Eliminate distractions, concentrate: find someplace comfortable, turn off Internet!

If you don’t absolutely need the Internet to do the task before you, disconnect. Literally pull the plug. This may sound drastic, but really, the Internet is the biggest time-waster ever invented (which is why I love it). It will suck you in and never let you go. It’s like crack, but with an educational and entertaining value. Turn it off.

Now focus.

5. Find your timing: pick your schedule, don’t wait for it present itself.

It makes very little sense to try to sit at the keyboard or with pen and paper to concentrate on the next greatest novel while the children are ripping through the house screaming about the tardiness of their next meal, just before your roommate decides to throw another impromptu party or your boss is waiting for you to finish up the task at hand. Pay attention to your daily routine and find an opening. Really listen to yourself and discover when is the best time for you to be able to open up your ideas and create. If all you can find is an hour a day, or one day a week, then use that time. Do not ‘wait until there’s a better time’, because let’s face it the better timing won’t happen until it’s too late.

 

 

Sometimes the creative flow picks bad timing for us and it strikes somewhere outside the schedule. Don’t fool yourself by thinking, ‘I’ve got to remember that’, because as good as your intentions are, you will forget that great idea and frustrate yourself even more by crashing your creative flow with the process of trying to remember. In these instances I have a cheap notebook in my purse, by my bed and in my car so that I can quickly jot down a really good spontaneous idea. Not a novel worth, just some quick notes to help refresh my memory. I also text my own cell phone with unexpected inspirations that I really don’t want to lose. Later, when the creative juices seemed to have dried up, I refer to these fantastic ideas.

Instant creative flow!

Good luck to you in your endeavors to write. Don’t stop. If there is a will, you will find a way.

S.J. Johnson

Facebook Micro-Story Writing Game

Click here for all the details:

The-Micro-Story-Writing-Game

I get so excited about hosting these games. They are so much fun, even if you just read the submissions, it gets hilarious!

And now for something completely different…

This particular blog post has absolutely nothing to do with writing or publicizing my new novel or promoting anything other than some rather ridiculous fun.

 Over the last few weeks I have become slightly obsessed with ‘new to me’ foreign foods, or more to the point what I consider to be bizarre foreign foods.

 I would consider myself to be a typical American foodie with a decent palette for diverse delicacies. Rather than allowing myself to become stuck in a rut, I really enjoy mixing up my culinary indulgences by trying new cuisines and flavors from around the world as often as possible. I have found many new favorites, as well as some things I will never eat again including some I can’t even think about without a tiny gag, but it has been a delicious and fascinating journey so far and I don’t intend to quit stretching my curiosity any time soon.

Okay, so I cannot place myself in the same category with the ‘professional taste testers’, and definitely nothing nearly as extreme as Andrew Zimmern. I think he stands is in a league of his own when it come to strange and exotic tasting curiosity.

 I do have my limits and they definitely stop far short of Cambodian tree slugs, but I do like to explore new things and food is just one of the many guilty pleasures I like to experiment with.

 As well, I’m sure there are many more people in the world that may have a like mind and might appreciate the possibility of at least looking into the new and unusual edible possibilities from around the world. I believe that some of the foods from right here in my little home town might seem strange and unappetizing to others from various cultures too.

 I decided this morning that maybe others out there might enjoy a bit of a cultural food knowledge exchange, so I have delved into some of my favorite sites and gathered some of the things I thought you might enjoy.

 I don’t usually make resolutions because I rarely keep them and feel as if I’ve set myself up for a bit of a failure. But I have decided that with the coming new year 2012, I will reside to resolute in trying some of these interesting offerings from around the globe. If there is even an ounce of interest, I will post my discoveries and my reactions to these said experiences throughout the coming year.

I’m not saying that I will be trying all or any of these delectable choices, this is just to expand exposure to the possibilities available.

 In the mean time, feast your eyes on these vids, pics and links that I kindly submit for your enjoyment, they make me giggle, curious or repulsed. I have done my best to authenticate the following products to ensure that these are actual edibles available to purchase.

In addition, I’m not making a joke of and no insult intended to any culture or ethnicity, it’s all in good fun.

I really would love to hear what you think.

S.J. Johnson

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Yumm! Haggis and Black pepper Potato chips. I bet this would be fantastic with a tuna sandwich and pickle.

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I would have never imagined this flavor combination. Ginger-ale and chocolatey Krispy Kit Kat.

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Sounds interesting.

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Imagine the possibilities at your next Bar-B-Que! I think this one is definitely worth a try.

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Who in their right mind would do this to chocolate?

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Intense Dill Pickle? Seriously?

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All the flavors of a calorie infested dinner without the hassle of gaining any of the pounds, and no pesky after dinner tryptophan coma. Fantastic idea!

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I must also include this “Emmy: Made In Japan” video. I really love her YouTube vids, very engaging, informative and entertaining. Exposing me to this fascinating world of Japanese candy actually made me want to go to our local Japanese market to get some and try it for myself.

All I can say is Popin’Cookin’ brand candies are really fun for kiddies to be able to make their own sweeties, tastes just terrible.